Who we are
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History of the farm
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Member of the Conservation
Partners Prog.

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Read about life on the farm
 

 

About Glen Valley Artichoke Farms

Glen Valley Artichoke Farms is run by John and Donna Plough -- a pretty appropriate name for farmers!

We started the farm about 10 years ago and do most of the work to this day, with help from our four grown-up children -- son Scott and three daughters Tracy, Kim, and Ashley.

Donna
John

The most recent additions to the family are two puppies born in September -- Chutney and Jacksen. The pups are quite a handful, but, as well as adding to the farm work, they do contribute great entertainment!

Jacksen
Chutney

We also own two Percheron horses -- Bess and her son Dante -- and two cats, Midnight and Hook.

How this little menagerie contributes to farm life can be read in our blog, where we'll also keep you up to date with the markets we're attending and our latest produce, as well as giving you some great recipes.

History of the Farm

We haven't always been farmers. Donna worked as a nurse for many years, and John's background is in construction and accountancy.

When farming called, however, we started out not by growing artichokes, but raising beef cattle! This is actually pretty funny considering that John had become vegetarian at this point. Who has ever heard of a vegetarian beef farmer? :)

The cattle we raised were mostly Hereford and Holsteins bulls we acquired when they were very young. We bottle-fed the little guys and named them all. We also had a few cows -- Daisy, Moonshine, and Rosy are some of the most memorable -- who each had a calf while they lived on the farm.

As cattle-raising was a year-round farming adventure (and we kept getting a little bit too attached to them all!), we changed direction and decided to try our hand at growing artichokes.

Now we've expanded to include different varieties of vegetables such as squash, peppers, tomatillos, pumpkins, kale, beans and many others.

Living in the Fraser Valley -- a very rich growing community, both in soil and people -- we strive to grow the best quality and freshest foods that we can for our customers.

Feel free to call or fax us at 604-857-0321. Or e-mail us here.

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Proud Member of the
Conservation Partners Program

The Conservation Partners Program (CPP) is a province-wide initiative of The Land Conservancy. It brings a collaborative approach to uniting ecological conservation with sustainable agriculture values and practices.

The program supports and promotes partners such as exemplary farmers, ranchers and vineyard owners who use their land not only to produce food, but also to protect natural habitat and biodiversity. CPP partners are distinguished by the butterfly label, a tool to spark public interest in this community and its contribution to the long-term viability of food production and ecosystem health in BC.

Click here for more information on the CPP.

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